Pretty two-tone heart and flower-shaped biscuits. Ready for afternoon tea!
I decided it was time I made some biscuits. I find them a lot more effort than cake, which is probably why I don’t make them as often!
I got the recipe from the one and only Mary Berry, here. Her recipe was more elaborate with three rings of colour… I decided to play safe and go for two 🙂
Ingredients (makes approx. 40 biscuits)