I need to find more words for “delicious”!
I’ve never baked with salted caramel before, but the experiment was incredibly successful. I got the original recipe from the BBC Good Food website. It’s very popular and, having read the helpful comments of other testers, I made a couple of changes to the recipe following their recommendations. I’m glad I did!
Ingredients (makes 16 to 32 brownies depending on how big you cut them)