Recipe | Easy peanut butter and caramel fudge

A quick recipe for peanut butter and caramel fudge. Easy to make and incredibly moreish.

Picture of slices of peanut butter and caramel fudge

This recipe is from a recent edition of The Times Magazine. It’s been a while since I made fudge and had peanut butter to use up from another bake, so decided to give it a go.

If you love peanut butter, this is an easy recipe for a sweet treat which stores well, making it straightforward to share and/or space out the calories!

Ingredients (makes 20 to 48 pieces depending on how small you cut the fudge slab)

Continue reading for the rest of the recipe and more pics!

Recipe | Chocolate and mint layered fudge

Chocolate and mint layered fudge. An easy idea for Halloween… or any time!

Chocolate and mint layered fudge uk simple halloween recipe ideas

I’ve started looking for Halloween recipes. While I was mooching around the internet, I wondered if I could make chocolate fudge with a bright green mint layer. So, not exactly a classic “Halloweeny” recipe, but Halloween would be a good excuse to make it!

I got the original recipe from the BBC goodfood website. I’d make a couple of changes in future… but I’ll mention those when I get there.

Ingredients (I got 48 pieces from the block of chocolate mint fudge)

Continue reading for the rest of the recipe and more pics!