Recipe | Chocolate orange cups

Your eyes do not deceive you: these are all chocolate, including the white cases!

Chocolate orange cups in white orange cupcake cases home made sweets

Ingredients

  • 100 g/ 3.5 oz white chocolate

Filling

  • 150 g/ 5.5 oz orange-flavoured dark chocolate (if you can’t find this, you can add orange liqueur to dark chocolate instead. Don’t make my initial mistake: make sure your chocolate is smooth and doesn’t contain lumps of orange!)
  • 150 ml/ 0.25 pint double cream
  • 25 g/ 1 oz icing sugar

Method

Continue reading for the method and more photos…